Clean air is a vital ingredient to your food and beverage products. Keeping outdoor contaminants from entering your building through your HVAC system is key to protecting your products, processes and people.
At Camfil, our products are designed specifically to take care of your Air. We serve nearly all sectors of food and beverage manufacturing, helping to protect your products, your people and your processes – and your reputation – with a range of products designed for the most demanding quality, safety and traceability requirements within the food and beverage industry.
What are you looking for?
Protect product integrity and your brand with a complete portfolio of air filtration products for sensitive bottled beverage processing – for extended shelf life and a better consumer experience.
Achieve hygienic air quality and reduce the potential for contamination in the dairy production process with complete air quality solutions from Camfil.
Protect the health and safety of workers and your food processing equipment from indoor and outdoor sources of air contamination with tailored solutions for food processing.
Camfil USA Virus and Air Filtration Virtual or In-Person Presentation. A date can be coordinated with a Camfil local air filtration expert to conduct a detailed virtual presentation to key staff responsible for managing virus mitigationCommercial and Public buildings Air cleaners and air purifiers Air quality Virus Contamination Control
Every business depends on its surrounding environment and understanding the needs truly depends on identifying the problems. The CDC has only recently added airborne transmission as one of the methods that COVID-19 can spread. It is important to highlight the potential risks surrounding the business such as air pollution.Commercial and Public buildings Food and beverage Air cleaners and air purifiers Air quality Life science and healthcare Virus Contamination Control
We have gathered the most frequently asked questions about the Coronavirus (COVID-19) and filtration.
It is common that meat processing factories are susceptible to the spread of airborne viruses and microbes. Temperature and humidity requirements along with the production processes lend to the survival of airborne microbes and viruses.
CamPure 32 is the new ideal Camfil media for the removal of hydrogen sulfide during the production of biogas in an anaerobic process. Learn how this farm in France applied the high quality chemical absorbent media to their biogas application.
The food and beverage industry is affected by unique air quality challenges that can risk the health and safety of workers, production equipment along with a potential for contamination. How high-efficiency air filters can provide an effective and affordable solution.
Read this infographic and discover: How gas turbines can play a positive role in the future energy mix; How gas turbines can improve their efficiency and carbon intensity; How you can burn less fuel and thus reduce emissions; The amount of CO2 a clean engine emits vs a fouled engine; and Static filter vs. Pulse filer features that reduce emissions
To answer this question, let's look at the difference between a land based gas turbine and a jet engine.
Air filters in data centres offer a host of solid business benefits in a whole range of different applications, but one of their most impressive uses is in data centres. They raise energy efficiency and lower energy bills along with providing healthy work environment.
We can perform a battery of bench tests on your sample dust, including simulated challenges. We analyze your performance requirements and use this information to develop the best collection system for your needs.
For several years, Hornsgatan has been designated Sweden's dirtiest street when it comes to air pollution. Hornsgatan is an exposed street when it comes to harmful particles in the air. How does this affect residents?
Activated carbon (also known as activated charcoal) is an exceptionally versatile material that can control the vast majority of molecules that pollute the air – that’s more than 150 million cataloged chemicals.
A commercial bakery eliminates airborne pollutants and dust, improving safety, reducing downtime and lessening the risk of cross-contamination.
Some processes are more sensitive than others. If you work in the food and beverage or life science industries, you know how tough the demands on clean air are. To be sure you have the right filter, look for the ProSafe symbol.
Case Study: Clean Air For Leading Beverage Manufacturer. Air is the only ingredient involved in every aspect of food and beverage manufacturing. Air comes into contact with products from storage of goods all way to packaging. How can we help to keep your food processes safe?
Case Study: Eliminating Dust Clouds at Midwest PMS. Midwest PMS is a manufacturer of liquid supplements for livestock that are custom blended per order to various customers in the US. Their fully automated batching system combines an orders various ingredients by weight.
Case Study: Filter Savings At Frozen Food Manufacturer. Three air handling units supplied air to critical processing areas in one of the USA's largest frozen food manufacturing facilities. The pre and final filter combination saved the plant over $33,000 per year.
Case Study: Bottled Water Producer Reduces Labor And Waste. One of the largest global food companies and a global leader in the bottled water industry, read about how this company turned to Camfil to help meet its strong commitment to health, hydration and the environment in particular.
Case Study. Food Producer Builds Appetite For Gold Series. Nestle wanted a turnkey installation and a guaranteed price for a dust collection system at their frozen dinner plant. The application called for two collectors to handle the various types of spices and additives.
Cross-contamination is a serious concern in the food processing industry. Facilities that produce both non-allergy-friendly or gluten-containing foods and “free-from” foods face even more challenges.
Most people understand air pollution and poor air quality are issues that are important, but it often remains an abstract concept until it affects them directly. But food and beverage contamination grabs people's attention.