Air basically becomes an ingredient in your product
Removing unwanted particles from the air to maintain the safety of your product is one of the many responsibilities of a food processing facility. Camfil air filters reduce contamination risks and lower overall filtration cost. Camfil air filters are designed with three key attributes in mind: efficiency, low resistance to airflow, and high dirt holding capacity. Air filters in a food or beverage plant must capture the very small particles which are too small to be seen by the human eye.
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