Clean Air is a Vital Ingredient to your Food and Beverage Products. Keeping outdoor contaminants from entering your building through your HVAC system is key to protecting your Products, Processes and People.
At Camfil our products are designed specifically to take care of your Air. We serve nearly all sectors of Food and Beverage Manufacturing, helping to protect your Products, your People and your Processes – and your reputation – with a range of products designed for the most demanding Quality, Safety and Traceability requirements within the Food and Beverage Industry.
What are you looking for?
Protect product integrity and your brand with a complete portfolio of air filtration products for sensitive bottled beverage processing – for extended shelf life and a better consumer experience.
Achieve hygienic air quality and reduce the potential for contamination in the dairy production process with complete air quality solutions from Camfil.
Protect the health and safety of workers and your food processing equipment from indoor and outdoor sources of air contamination with tailored solutions for food processing.
Every business depends on its surrounding environment and understanding the needs truly depends on identifying the problems. One fact that will remain unchanged even after the COVID-19 pandemic storm settles is that 'air travels'. It is important to highlight the potential risks surrounding the business such as air pollution.Life science and healthcare Virus Contamination Control Commercial and Public buildings Air cleaners and air purifiers Food and beverage Air quality
The new Absolute V HEPA range of air filters is all about making your life simpler, safer and more eco friendly. This is achieved by offering you filters that are extremely light-weight, robust and easy to handle. Filters that provide world-leading protection for your operations.Life science and healthcare Virus Contamination Control Food and beverage Sustainability Air quality Electronics and optics
Air quality in meat processing facilities is often the forgotten ingredient within their facility. Did you know that Meat processing factories are susceptible to the spread of airborne viruses and microbes? The temperature and humidity requirements along with the production processes lend to the survival of airborne microbes and viruses. This means that the airborne viruses can survive longer in the air than in other facilities.
Activated carbon (also known as activated charcoal) is an exceptionally versatile material that can control the vast majority of molecules that pollute the air – that’s more than 150 million catalogued chemicals.
Case Study: Clean Air For Leading Beverage Manufacturer. Air is the only ingredient involved in every aspect of food and beverage manufacturing. Air comes into contact with products from storage of goods all way to packaging. How can we help to keep your food processes safe?
Case Study. Food Producer Builds Appetite For Gold Series. Nestle wanted a turnkey installation and a guaranteed price for a dust collection system at their frozen dinner plant. The application called for two collectors to handle the various types of spices and additives.
Cross-contamination is a serious concern in the food processing industry. Facilities that produce both non-allergy-friendly or gluten-containing foods and “free-from” foods face even more challenges.
Case Study: Bottled Water Producer Reduces Labour And Waste. One of the largest global food companies and a global leader in the bottled water industry, read about how this company turned to Camfil to help meet its strong commitment to health, hydration and the environment in particular.
Case Study: Filter Savings At Frozen Food Manufacturer. Three air handling units supplied air to critical processing areas in one of the USA's largest frozen food manufacturing facilities. The pre and final filter combination saved the plant over $33,000 per year.